Riyadh: A grand opening ceremony was held for the new Pakistani restaurant The Salt Pepper Village in Riyadh, the capital of Saudi Arabia. The elegant event was attended by distinguished members of the Pakistani and Saudi communities, including business and social leaders.
The restaurant’s key highlight is its beautifully designed ambiance developed according to international standards, offering guests a refined and welcoming dining experience. Its diverse menu features authentic Pakistani cuisine, Chinese dishes, BBQ specialties, and a selection of premium fish dishes, ensuring both quality and variety.
The inauguration was jointly conducted by Munir Ahmed Shad, Chairman of the Pakistani Executive Forum, and Muhammad Atif Ghani, the owner of the restaurant. Guests appreciated the restaurant’s taste, quality, and atmosphere, describing it as a valuable addition to Riyadh’s dining landscape.
Speaking at the event, Muhammad Atif Ghani emphasized that the restaurant prioritizes high-quality ingredients and premium cooking oil. He stated that his vision is to introduce Pakistani cuisine internationally as a strong brand, allowing guests to enjoy authentic flavors in an elegant and comfortable setting.
He further shared that four branches are currently operational, all committed to maintaining excellence in food and service.
With the arrival of Ramadan, attendees noted that the opening of a family-friendly and high-quality restaurant is a welcome addition to the community, providing families with a perfect place to gather and enjoy traditional Pakistani flavors.
The ceremony concluded with guests expressing their best wishes for the continued success and bright future of The Salt Pepper Village.
